
- Menu
- Bar Snacks
- Santa’s Jingle Brunch
- Christmas Eve Dinner
- New Year's Day Brunch
- Beverages
- Desserts
- Sunday Brunch
- Wine Bottle List
Menu
-
Parker House Rolls
amagansett sea salt, garlic herb butter
$6
-
Half Dozen Oysters*
red wine mignonette, fresh horseradish
$19
-
Jumbo Shrimp Cocktail
cocktail sauce, lemon
$18
-
Crispy Deviled Eggs
smoked aleppo pepper, crème fraîche, caviar
$18
-
Yellowfin Tuna Crudo*
lemon, castelvetrano olives, basil, pistachio
$16
-
Chickpea Fries
harissa aïoli
$15
-
Peking Duck Tacos
avocado, hoisin barbecue, five-spice mango salsa
$16
-
Wild Mushroom Toast
creamed chanterelle & cremini mushrooms, arugula, shaved parmesan
$17
-
Caesar Salad*
baby gem lettuce, croutons, shaved parmesan
$13
-
Warm Goat Cheese Salad
sherry-shallot vinaigrette
$15
-
French Onion Soup
vidalia onion, crouton, gruyère
$11
-
Casarecce Pasta
oxtail-short rib ragu, toasted breadcrumbs, orange-parsley gremolata
Half $16
Full $29
-
Montauk Lobster Agnolotti
spiced tomato chutney, lobster “au poivre” brodo, lemon
Half $22
Full $35
-
1890 Burger*
45-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun, house-made french fries
$27
-
Tavern Burger*
bacon-onion marmalade, cheddar, brioche bun, house-made french fries
$24
-
Prime NY Strip Steak*
crispy wedge fries, charred broccolini, bone marrow butter
$69
-
Roasted Cauliflower ‘Steak’
cauliflower purée, caper-raisin emulsion, toasted almonds
$21
-
Pan-Roasted Alaskan Halibut
farro, roasted Campari tomato, toasted almonds, parmigiano reggiano, spiced romesco
$39
-
Roasted Mediterranean Branzino
charred florentino, fondant potato, salsa verde, lemon
$32
-
Faroe Island Salmon
gulf shrimp-saffron risotto, watercress, chorizo, meyer lemon vinaigrette
$35
-
Mirabelle Duck Duo*
cauliflower moroccan couscous, medjool date purée, port wine glacé
$47
-
Roasted Chicken Breast
pancetta, yukon potato, cremini mushrooms, pearl onions, spring peas, rosemary-lemon jus
$32
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Bar Snacks
-
Kettle Potato Chips
blue cheese fondue
$10
-
Fried Tuscan Chicken Bites
calabrian chili buttermilk dressing
$12
-
Wagyu CheeseBurger Sliders*
caramelized vidalia onions, smoked cheddar, special sauce
$20
-
Peking Duck Tacos
avocado, hoisin barbecue, five-spice mango salsa
$16
-
Crispy Potato Croquettes
crème fraîche, caviar
$14
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk of foodborne illness, especially if you
have certain medical conditions.
December 13th,14th,20th, 21st
Reservations: 10:00 AM – 2:00 PM
Festive Buffet & Stations
Fresh Baked Pastries, Bagels & Muffins
Shrimp Cocktail & Seasonal Salads
Omelet Station* with Assorted Toppings
Carved-to-Order Ham, Roast Beef & Flank Steak
Brunch Favorites: French Toast, Pancakes, Chicken Tenders, Seasonal Ravioli, Salmon, Scrambled Eggs
Sides
Winter Vegetables, Bacon, Sausage, Fries, Home Fries
Desserts
Cookie Bar, Donut Bar, Ice cream Bar
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Wednesday December 24, 2025
Adults $85 • Children (10 and under) 1/2 Price
Plus Tax & Gratuity
For the Table
-
Parker House Rolls ($6 supplement)
amagansett sea salt, garlic herb butter
Appetizers
Choice of One-
Chickpea Fries
harissa aïoli
-
Caesar Salad*
baby gem lettuce, croutons, shaved parmesan
-
Warm Goat Cheese Salad
sherry-shallot vinaigrette
-
French Onion Soup
vidalia onion, crouton, gruyère
-
Foie Gras Mousse Terrine ($15 supplement)
brioche, amarena cherries in syrup
-
Jumbo Shrimp Cocktail
cocktail sauce, lemon
Main Course
Choice of One-
Roasted Cauliflower 'Steak'
cauliflower purée, caper-raisin emulsion, toasted almonds
-
Faroe Island Salmon
gulf shrimp-saffron risotto, watercress, chorizo, meyer lemon vinaigrette
-
Casarecce Pasta
oxtail–short rib ragù, toasted breadcrumbs, orange–parsley gremolata
-
Roasted Chicken Breast
pancetta, yukon potato, cremini mushrooms, pearl onions, spring peas, rosemary-lemon jus
-
Mirabelle Duck Duo
cauliflower moroccan couscous, medjool date purée, port wine glacé
-
Roasted Mediterranean Branzino
charred florentino, fondant potato, salsa verde, lemon
-
Roasted Prime Rib*
potato boulangère, trumpet mushrooms, red wine demi
Dessert Selection
Choice of One-
Valrhona Chocolate Mousse Cake
chantilly cream
-
Profiteroles
vanilla ice cream, chocolate sauce
-
Mixed Berry Tres Leches
dulce de leche, strawberries, blueberries, toasted coconut
-
Selection of Sorbet
mango or raspberry
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Served from 11am to 3pm
Buffet $55 Adults | $30 Children 10 & Under
Unlimited Champagne, Bloody Marys & Mimosas $20 Per Person
Plus Tax & 20% Gratuity. Beverages not included.
BUFFET
Fruit Platter
Fresh Baked Bagels Croissants, Danishes, Muffins
Smoked Salmon
Shrimp Cocktail
Mirabelle Garden Salad with Mustard Vinaigrette
Classic Caesar Salad
Tomato, Mozzarella, Roasted Pepper Salad
Marinated Assorted Olives, Artichoke Hearts
OMELET STATION
Served with Assorted Toppings
CARVED TO ORDER*
Maple Butter Glazed Ham, Whole Grain Mustard
Prime Roasted Beef, Peppercorn Demi,
Horseradish Cream Sauce
Leg of Lamb, Mint Jelly
BRUNCH ENTREES
Seasonal Ravioli, Sage Cream Sauce
Lemon Dill Crusted Atlantic Salmon,
Chardonnay Sauce
Chicken Tenders
French Toast
French Style Scrambled Eggs
Chicken Piccata, Artichokes, Capers, Lemon Sauce
Mac & Cheese
SIDES
Winter Medley of Vegetables
French Fries
Applewood Smoked Bacon
Breakfast Sausage
Country Style Home Fries
DESSERTS
Fresh Baked Cookies
Assorted Pastries
Ice Cream Bar & Toppings
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Beverages
Specialty Cocktails
-
Harbor Passion
vanilla vodka, passion fruit liqueur, fresh passion fruit, lime juice, vanilla-infused syrup, served with la marca prosecco
$18
-
Mischief Mushroom
tito’s handmade vodka, amaro lucano, lemon juice, truffle oil, dill tincture, absinthe
$18
-
The Red Coat
new amsterdam gin infused with vanilla-black cask bourbon tea, fig-infused campari, sweet aged vermouth, cinnamon bitters, caramelized brown sugar fig
$17
-
The General
rosemary-infused tequila, grapefruit juice, lime juice, honey syrup, tajin rim
$17
-
Velvet Thorn
captain morgan rum, rosemary-infused honey, fresh blackberries
$17
-
Revolutionary Old Fashioned
early times bourbon, dark chocolate liqueur, angostura bitters, chocolate bitters, orange peel
$18
-
The Shipyard
four walls whiskey, amaro, aperol, lemon juice
$18
-
Mirabelle ‘84
mirabelle liqueur, la marca prosecco
$16
Salty & Timeless Pairings
-
THE FIFTH OLIVE:
new amsterdam vodka martinipick your style classic, dirty or hot and dirty served with our golden house cut fries
$13
-
OUR SIGNATURE MARTINI:
MIRABELLE '25our signature martini elevated with a spoon of caviar and our house cut fries
$25
Featured Wines
Sparkling
-
Champagne
canard-duchêne, brut (375 ml)
glass $19
bottle (half) $35
-
Prosecco
la marca, italy (187 ml)
$13
-
Sparkling Rosé
gruet, brut, new mexico
glass $14
bottle $53
-
Lessing’s Brut
sparkling pointe, long island
glass $14
bottle $55
Rose
-
Hampton Water
lanquedoc-roussillon, france
glass $14
bottle $40
White
-
Riesling
“winnings”, von winning, germany
glass $13
bottle $47
-
Chardonnay
hahn, california
glass $12
bottle $40
-
Pinot Grigio
zonin, friuli, italy
glass $12
bottle $47
-
Sauvignon Blanc
whitehaven, new zealand
glass $12
bottle $44
Red
-
Pinot Noir
l’umami, willamette valley, oregon
glass $13
bottle $47
-
Pinot Noir
j vineyards, russian river valley, california
glass $12
bottle $52
-
Cabernet Sauvignon
martin ray, napa valley, california
glass $16
bottle $62
-
Cabernet Sauvignon
tribute, paso robles, california
glass $14
bottle $56
-
Malbec
alamos “selección”, mendoza, argentina
glass $13
bottle $47
-
Merlot
chateau souverain, howell mountain, california
glass $14
bottle $54
-
Gigondas
olivier & lafont, rhone valley, france
glass $18
bottle $65
Half Bottle
375 ml-
Cabernet
caymus, california
$65
Mood Enhancing Libations
zero proof-
Rosewood Reverie
chamomile tea, cherry juice, ashwagandha liquid herb, lemon juice, apple cider vinegar, rosewater, floral salt rim
$16
-
Aurora Elixir
green tea, pomegranate juice, rhodiola rosea extract, honey, lemon
$16
-
Ember Bloom
st. ember lion's mane mushrooms, grapefruit juice, lime juice, honey syrup, tajin rim, rosemary sprig
$17
Beer
Domestic
-
Budweiser
$7
-
Michelob Ultra
$7
-
Greenport Harbor Otherside IPA
7.5%, long island
$8
-
Miller Lite
4.2%, milwaukee
$8
Imported
-
Heineken
$8
-
Corona
$8
-
Stella Artois
$8
-
Gulden Draak
10.5%, belgium
$12
-
Hofbräu Original
5.1%, germany
$8
-
Hofbräu Dunkel
5.5%, germany
$8
Tap Beer
-
Blue Point Toasted Lager
brewed by blue point, 5.5%, long island
$8
-
Victory Brotherly Love
6%, pennsylvania
$10
-
5 Boroughs Gridlock Hazy IPA
6.5%, new york
$10
-
Guinness Stout
4.2%, ireland
$9
-
Narragansett
5%, rhode island
$9
-
Weihenstephaner Hefe Weisse
5.4%, germany
$11
-
Delirium Tremens
8.5%, belgium
$12
-
Montauk Juicy IPA
6.8%, long island
$10
-
Seasonal Beer
$11
Non-Alcoholic Beer
-
Heineken 0.0
$8
-
Athletic Brewing Co. Run Wild IPA N/A
$9
Desserts
-
Coconut Passion Fruit Crème Brûlée
sugar tuile
$12
-
Valrhona Chocolate Mousse Cake
chantilly cream
$12
-
Profiteroles
hazelnut ice cream, warm mocha chocolate sauce
$12
-
Sticky Toffee Bread Pudding
sweet toffee sauce, butter pecan ice cream
$12
-
Mixed Berry Tres Leches
dulce de leche, strawberries, blueberries, toasted coconut
$12
-
Selection of Ice Cream
double chocolate fudge, vanilla bean, hazelnut, or butter pecan
$7
-
Selection of Sorbet
mango or raspberry
$7
Before placing your order, please inform your server if a person in your party has a food allergy.
Available 11am-3pm
Brunch
-
MIRABELLE BENEDICT*
poached cage-free eggs, avocado, applewood smoked bacon, confit tomato, smoked cheddar hollandaise, toasted sourdough, everything bagel seasoning, home fries
$18
-
FRIED CHICKEN & WAFFLES
fried chicken, cheddar buttermilk waffles, applewood smoked bacon, spiced honey, vermont maple syrup
$16
-
CHALLAH STUFFED FRENCH TOAST
sweet mascarpone, strawberries, crème anglaise, salted caramel, toasted coconut
$16
-
LEMON-BLUEBERRY DUTCH BABY PANCAKE
whipped butter, vermont maple syrup
$16
-
BLT AVOCADO TOAST
smashed avocado, applewood smoked bacon, roasted campari tomato, arugula
$16
-
Western Omelet
smoked ham, aged cheddar cheese, green bell peppers, vidalia onions, home fries
$17
-
Market Sides
$8
Applewood Smoked Bacon
Sausage
Avocado
Home Fries
-
MIRABELLE MORNINGS & BOTTOMLESS BUBBLES
build your own bottomless mimosas served with la marca prosecco and three seasonal juices
Per Person $20
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.
Champagne
-
501, Veuve Clicquot
brut, nv
$120
-
502, Moët & Chandon, “Impérial”
brut, nv
$135
-
503, Moët & Chandon
grand vintage, 2009
$150
-
504, Dom Pérignon
brut, 2009
$325
Sparkling Wines
-
521, Gruet
brut, new mexico, nv
$40
-
522, Shramsberg
mirabelle brut
$78
-
523, LaMarca
prosecco
$45
-
523, Lambrusco Rosato "Vén Crüd"
corte pagliare verdieri, italy, 2017
$45
American - Chardonnay
-
1, Flowers
sonoma coast, 2016
$110
-
2, Kistler "Les Noisetiers"
russian river, 2022
$120
-
3, Grgich Hills
napa valley, 2016
$100
-
4, Ramey
hyde vineyard, napa-carneros, 2016
$132
-
5, Newton, "Unfiltered"
napa valley, 2021
$120
-
6, Orin Swift, "Mannequin"
ca, 2022
$88
-
7, Cakebread Cellars
napa valley, 2022
$105
-
8, Kunde
sonoma valley, 2019
$48
-
9, Sequoia Grove
napa valley, 2019
$57
-
10, axr
napa valley, 2015
$80
-
11, Brewer-Clifton
sta. rita hills, 2022
$120
American - Sauvignon Blanc & Fumé Blanc
-
20, Fumé Blanc
grgich hills, napa valley, 2016
$75
-
21, Cakebread
napa valley, 2022
$79
-
22, Charles Krug
napa valley, 2021
$55
-
23, Trinchero, "Mary's"
napa valley, 2021
$63
American White Wines – Others
-
31, Reisling, "Eroica"
château st. michelle, columbia valley, 2022
$60
-
32, Pinot Gris
etude, carneros, 2018
$55
-
33, Vignoles
hermanoff vineyards, missouri, 2011
$54
French White Wines – Burgundy
-
41, Pouilly-Fuissé
bouchard aîné & fils, 2023
$89
-
42, Domaine Balland-Curlet
chassagne-montrachet, 2019
$150
-
43, Chablis, "Premier Cru"
domaine pinson, 2021
$105
-
44, Meursault “Les Charmes” "Premier Cru"
albert bichot, 2018
$175
-
45, Mâcon-Villages
les héritiers du comte lafon, 2022
$57
-
46, Mâcon-Chaintre
les pierres polies, domaine barrand, 2021
$80
French Rosé
-
51, Côtes de Provence,"Rock Angel"
château d' esclans, 2022
$75
-
52, Côtes de Provence,“Peyrassol”
cuvee de commandeurs, 2024
$58
French White Wines – Loire
-
61, Sancerre
cos du nozay, domaine du nozay, 2021
$95
-
62, Pouilly-Fumé
ladoucette, 2023
$84
-
63, Pouilly-Fumé, "Cuvée Silice"
francis blanchet, 2022
$49
-
64, Quincy
jean-michel sorbe
$45
Italian White Wines
-
70, Pinot Grigio
maso canali, trentino, 2022
$44
-
73, Vintage Tunina
jermann, friuli, 2016
$115
-
74, Gavi, “Masera”
stefano massone, 2020
$42
American Red Wines – Pinot Noir
-
101, Flowers
sonoma coast, 2022
$115
-
102, Siduri
santa barbara county, 2021
$63
-
103, Gary Farrell
russian river selection, 2016
$94
-
104, Talley
arroyo grande estate, 2021
$72
-
105, Hartford Court, “Warrior Princess Block”
oregon, 2019
$145
-
106, Ken Wright Cellars
guadalupe vineyard, willamette, 2021
$111
-
107, Martinelli,“Bella Vigna"
sonoma coast, 2021
$93
-
108, Left Coast Cellars "Lattitude 45°"
willamette valley, 2021
$60
American Red Wines – Cabernet Sauvignon
-
120, Robert Mondavi "Private Selection"
central coast, 2022
$45
-
121, Kendall-Jackson “Grand Reserve”
sonoma, 2021
$84
-
122, Provenance Vineyards
rutherford, napa, 2016
$120
-
123, Sequoia Grove
rutherford, napa, 2019
$112
-
124, Paul Hobbs,"Crossbarn"
napa, 2020
$120
-
125 Trinchero,"Mario's”
napa, 2019
$125
-
126, Joseph Carr
napa, 2017
$65
-
127, Faust
oakville, napa, 2022
$128
-
128, Elizabeth Spencer
napa, 2016
$85
-
129, JB Neufeld
yakima valley, washington, 2012
$80
-
130, Steady State
napa, 2021
$80
-
131, Caymus
napa valley, 2022
$160
-
300, Lokoya
mount veeder, napa, 2007
$400
-
301, Shafer “Hillside Select”
stags leap, napa, 1998
$450
-
302, Vérité, "La Joie"
sonoma, 2007
$600
-
303, Scarecrow
rutherford, napa, 2013
$700
-
304, Scarecrow,"M. Étain"
rutherford, napa, 2012
$400
-
305 Heitz Cellars,"Trailside Vineyard"
napa, 1995
$260
American Red Wines – Merlot and Merlot Blends
-
140, Matanzas Creek
sonoma, 2019
$70
-
141, Anthem
mount weeder, napa, 2010
$144
-
142, Bedell "Musée"
long island, 2013
$115
-
143, Duckhorn
napa, 2020
$129
-
306, Quilceda Creek
columbia valley, washington, 2006
$250
American Red Wine Blends
-
330, Insignia
joseph phelps, napa, 2016
$432
-
331, Inglenook-Rubicon
ff coppola, napa, 2014
$300
-
332, Dominus
christian moueix, napa, 2015
$480
-
333, Taken
taken, napa, 2018
$98
Italian Red Wines
-
151, Chianti Classico
castello di volpaia, 2022
$65
-
152, Super Tuscan
gaja ca’marcanda promis, 2022
$125
-
153, Super Tuscan
tenuta sette cieli, yantra, 2022
$58
-
154, Brunello di Montalcino
val di suga, 2015
$150
-
155, Barolo
elvio cogno cascina nuova, 2019
$150
American Red Wines – Zinfandel & Zinfandel Blends
-
160, Turley, “Juvenile"
ca, 2022
$75
-
161, Orin Swift, "Eight Years in the Desert"
ca, 2020
$98
-
162, Martinelli, "Jackass Vineyard"
russian river, 2016
$150
French Red - Rhône
-
171, Côtes-Du-Rhône, “Cellier Du Pont D’Arc”
2020
$52
-
172, Châteauneuf-du-Pape
clos du mont-olivet, 2021
$140
-
173, Crozes-Hermitage
‘domaine des lises’ equis, 2020
$75
-
174, Cornas
domaine "equis" maxime graillot, 2019
$140
French Red – Burgundy & Beaujolais
-
181, Mercurey “Le Pierrier”
michael sarrazin, 2019
$105
-
182, Santenay, "Les Charmes"
albert bichot,2020
$91
-
334, Gevrey-Chambertin (1.5 L) "Champerrier"
domaine tortochot, 2012
$320
-
335, Domaine de la Romanée-Conti "Grand Cru"
échezeaux, 2011
$2,000
French Red - Bordeaux (Left Bank)
-
191, Haut-Médoc
château d'arcins cru bourgeois, 2017
$84
-
192, Graves
château ferrande, 2018
$85
-
193, Saint-Julien
aspirant de beychevelle, 2018
$140
French Red - Bordeaux (Right Bank)
-
194, Saint-Émilion
château croix de bertinat, 2016
$65
-
195, Pomerol
château haut surget, 2019
$85
-
196, Côtes de Castillon
chateau la grange client, 2020
$62
-
197, Saint-Émilion “Grand Cru”
château cormel figeac, 2018
$105
-
336, Saint-Émilion "Grand Cru"
tertre-roteboeuf, 2004
$500
Dessert Wines
-
600, Sauternes (375 ml)
château les justices, bordeaux, 2017
$40
-
601, Sauternes (375 ml)
maison nicolas, 2019
$40
-
602, Vinsanto (500 ml)
santorini, greece, 2004
$56